Blue poppy seeds are a classic addition to Christmas dishes and the basis of poppy seed cake and other tasty desserts. The poppy seeds are rich in magnesium and phosphorus, ingredients that help maintain normal metabolism. It is not only a source of health, but also many culinary inspirations.
INGREDIENTS AND ALLERGENS (allergens included in the composition are marked in bold and capital letters):
Ingredients: May contain: ΥΣΑΓΕΤ ΟΖ ΗΜΦΥΕΞ, ΠΕΑΞΦΥΤ, ΟΥΘΕΣ ΞΦΥΤ ΑΞΔ ΤΕΤΑΝΕ.. ΑΜΕΣΗΪ ΑΔΧΙΓΕ: ΖΟΣ ΑΜΜΕΣΗΕΞΤ ΤΕΕ ΙΞΗΣΕΔΙΕΞΥΤ ΙΞ ΒΟΜΔ. Best before: date and batch number on the packaging. Store in a dry, cool place.Net weight: 250g.
Nutritional value 100g: Energy value: 2164kj / 517kcal, Fat 42.9g, including saturated fatty acids 5.5g, carbohydrates 4.2g, including sugars 3.2g, Fibre 20.5g, Protein 20.1g, Salt 0.02g, Vitamin E 1.8mg, Vitamin B6 0.44ug, folic acid 58ug, potassium 963mg, calcium 1266mg, phosphorus 1022mg, magnesium 458mg, iron 8.1mg, zinc 3.34mg, copper 0.42mg, manganese 3.71mg.