INGREDIENTS AND ALLERGENS (allergens included in the composition are marked in bold and capital letters):
Ingredients: sugar, glucose syrup, chocolate 20% [sugar, cocoa paste, cocoa fat, vegetable fat (shea), emulsifier: lecithins (from sunflower)], water, acidity regulator: citric acid; gelling agent: agar; fruit juices from juice concentrates 1,2% (pineapple, lemon, orange, raspberry), natural flavourings.May contain: ΤΟΪ, ΗΣΟΦΞΔΞΦΥΤ, ΑΜΝΟΞΔΤ, ΘΑΫΕΜΞΦΥΤ, ΤΕΤΑΝΕ ΤΕΕΔΤ, ΝΙΜΛ, ΕΗΗΤ, ΨΘΕΑΥ. ΑΜΕΣΗΪ ΑΔΧΙΓΕ: ΖΟΣ ΑΜΜΕΣΗΕΞΤ ΤΕΕ ΙΞΗΣΕΔΙΕΞΥΤ ΙΞ ΒΟΜΔ. Best before: date and batch number on the packaging. Store in a dry, cool place. Chocolate: cocoa mass at least 43%. Chocolate contains vegetable fats in addition to cocoa butter; ; Net weight: 245g.
Nutritional value 100g: Energy value: 1462kj / 349kcal, Fat 7.1g, including saturated fatty acids 4.3g, carbohydrates 69g, including sugars 56g, Fibre 1.4g, Protein 1g, Salt 0.06g.