DESCRIPTION:
Taste, proper seasoning and perfect colour - these are the most important attributes of this borscht. Winiary Czerwony Borscht is made from Polish beetroots.
INGREDIENTS AND ALLERGENS (allergens included in the composition are marked in bold and capital letters):
Ingredients: sugar, maltodextrin, salt, dried beet juice (from sustainably grown beets) 14%, palm fat, hydrolysed vegetable protein, fructose, yeast extract, garlic, allspice, pepper, acid (citric acid); acidity regulator: bay leaf, Sodium acetates;marjoram, ΜΑΓΥΟΤΕ, beet juice concentrate, flavourings (including MILK, celeriac).May contain: ΗΜΦΥΕΞ (ΓΕΣΕΑΜΤ), ΕΗΗΤ. ΑΜΕΣΗΪ ΑΔΧΙΓΕ: ΖΟΣ ΑΜΜΕΣΗΕΞΤ ΤΕΕ ΙΞΗΣΕΔΙΕΞΥΤ ΙΞ ΒΟΜΔ. Best before: date on the back of the packaging. Store in dry, cool and shaded place. Pour two teaspoons of borscht into 180 ml of hot water. Mix thoroughly. Do not cook; Net weight: 53g.
NUTRITIONAL VALUES:
Nutritional value 100ml: Energy value: 85kj / 20kcal, Fat 0.3g, including saturated fatty acids 0.2g, carbohydrates 4g, including sugars 3g, Fibre 0g, Protein 0.2g, Salt 0.93g.
LEGAL REGULATIONS: