DESCRIPTION:
Vegetable stew with eggplant and paprika
INGREDIENTS AND ALLERGENS (allergens included in the composition are marked in bold and capital letters):
Ingredients: baked eggplants 49%, carrots, onion, pepper, sunflower vegetable oil, tomato paste, sweet pepper paste, sugar, salt, spices.Best before: see on the packaging.Keep it in a cool, dark and dry place. Sterilised product; After opening keep in fridge (4°C...8°C) maximum 48 hours; Net weight: 295g.
NUTRITIONAL VALUES:
Nutritional value 100g: Energy value: 405kj / 97kcal, Fat 6g, including saturated fatty acids 0.59g, carbohydrates 11.02g, including sugars 4.76g, Protein 1.22g, Salt 1.2g.
LEGAL REGULATIONS: