Instant Cup Pad Thai Noodles 90g Goong

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Price: £2.79 2.79

( 1 KG/L = £31.00 )

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Product code: 5904915793772

Description

DESCRIPTION:

INGREDIENTS AND ALLERGENS (allergens included in the composition are marked in bold and capital letters):

Ingredients: 79,3%: ΨΘΕΑΥ ΖΜΟΦΣ, palm oil, potato starch, tapioca (cassava starch), salt, stabilisers: E501, E339, E450, E451, E452, E412; SUGAR, flavour enhancer: E 621; colouring: E160a; raising agent: E500; turmeric, antioxidant: E307. sauce 20%: Sugar, palm oil, dried garlic, flavour enhancers: E621, E635, E627, E631; salt, cooked tamarind concentrate (tamarind, water, preservative: E202), water, ΘΪΔΣΟΜΪΤΕΔ ΤΟΪ ΠΣΟΥΕΙΞ, flavourings, yeast extract, colourings: E150d, E160c; acidity regulator E330; preservative: E202; antioxidant: E307. 0,7%: spring onion dried (chives), chilli pepper dried.Store in dry and shaded place. 1. Put the pasta and dried vegetables in a bowl, pour in about 400ml of boiling water and cover the bowl for 4 min. 2. Pour off the water from the bowl through the holes in the lid. 3. Remove the lid, add the sauce, stir before serving. You can add your favourite extras.Net weight: 90g. Best before: date and batch number on the packaging.

NUTRITIONAL VALUES:

Nutritional value per 100g: Energy value: 909kj / 217kcal, Fat 6.8g, including saturated fatty acids 3.5g, carbohydrates 32g, including sugars 3.2g, Fibre 0g, Protein 4.4g, Salt 1.3g.

LEGAL REGULATIONS:

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