DESCRIPTION:
Seasoning for grilled dishes Grilled pork neck. Pork neck is the most grilled meat in Poland. In order for the pork neck to be tasty, crispy, aromatic and delicious, the meat requires marinating beforehand. Seasoning for grilled dishes Grilled pork neck is the basic ingredient of such a marinade.
INGREDIENTS AND ALLERGENS (allergens included in the composition are marked in bold and capital letters):
Ingredients: salt, garlic 22%, sweet pepper 14%, coriander, rosemary, black pepper, acid (citric acid), parsley 2,2%, bay leaves.May contain: ΝΦΤΥΑΣΔ ΤΕΕΔΤ, ΕΗΗΤ, ΝΙΜΛ, ΓΕΜΕΣΙΑΓ, ΤΟΪ, ΓΕΣΕΑΜΤ ΓΟΞΥΑΙΞΙΞΗ ΗΜΦΥΕΞ. ΑΜΕΣΗΪ ΑΔΧΙΓΕ: ΖΟΣ ΑΜΜΕΣΗΕΞΤ ΤΕΕ ΙΞΗΣΕΔΙΕΞΥΤ ΙΞ ΒΟΜΔ. Best before: date on the packaging. Store in a dry and shaded place. ; Net weight: 20g.
NUTRITIONAL VALUES:
Nutritional value 100g: Energy value: 990kj / 236kcal, Fat 4.9g, including saturated fatty acids 1g, carbohydrates 25g, including sugars 10g, Protein 9.1g, Salt 32.2g.
LEGAL REGULATIONS: