DESCRIPTION:
Excellent yellow cheese of the Swiss type, made of the best milk from cows grazed in the cleanest regions of Poland.
INGREDIENTS AND ALLERGENS (allergens included in the composition are marked in bold and capital letters):
Ingredients: ΝΙΜΛ, salt, ΝΙΜΛ ΒΑΓΥΕΣΙΑ ΓΦΜΥΦΣΕΤ, stabiliser: calcium chloride, preservative - ΜΪΤΟΫΪΝΕ (ΖΣΟΝ ΕΗΗΤ), annatto colouring .Best before: date on the side of the packaging. Store at a temperature between 0°C and +10°C. Once opened, keep for up to 48 hours; Net weight: 1kg.
NUTRITIONAL VALUES:
Nutritional value 100g: Energy value: 1441kj / 344kcal, Fat 27g, including saturated fatty acids 17g, carbohydrates 0g, including sugars 0g, Protein 26g, Salt 1.3g.
LEGAL REGULATIONS: