DESCRIPTION:
Polish 18% cream has a creamy, uniform and smooth mass and a sour taste. A great addition to sauces and soups. It is perfect for cakes, savory pastries and dips for salads, vegetables or meats.
INGREDIENTS AND ALLERGENS (allergens included in the composition are marked in bold and capital letters):
Ingredients: ΠΑΤΥΕΦΣΙΤΕΔ ΓΣΕΑΝ, starch, milk bacteria cultures.The product must be transported at a temperature between +1°C and +10°C. Salt content arises exclusively from the presence of naturally occurring sodium. Thermised product; Once opened, consume within 48 hours; Net weight: 400g. Best before: date and batch number on the closure.
NUTRITIONAL VALUES:
Nutritional value per 100g: Energy value: 790kj / 189kcal, Fat 18g, including saturated fatty acids 11g, carbohydrates 4.8g, including sugars 3.6g, Protein 2.5g, Salt 0.1g.
LEGAL REGULATIONS: