DESCRIPTION:
Lightly smoked pork sausage in a natural casing. Owes its taste exclusively to natural spices and a carefully selected recipe. Perfect in any edition and for any occasion.
INGREDIENTS AND ALLERGENS (allergens included in the composition are marked in bold and capital letters):
Ingredients: pork, edible casing: pork intestine, salt, ΤΪΠΟΕΞ, stabilisers: diphosphates, polyphosphates, pork protein, sugar, flavour enhancer: monosodium glutamate, antioxidant: sodium erythorbate, spice extract, preservative: sodium nitrite.May contain: ΓΕΣΕΑΜΤ ΓΟΞΥΑΙΞΙΞΗ ΨΘΕΑΥ ΗΜΦΥΕΞ, ΕΗΗΤ, ΝΙΜΛ ΨΙΥΘ ΜΑΓΥΟΤΕ, ΞΦΥΤ, ΝΦΤΥΑΣΔ ΤΕΕΔΤ, ΓΕΜΕΣΙΑΓ, ΤΕΤΑΝΕ. ΑΜΕΣΗΪ ΑΔΧΙΓΕ: ΖΟΣ ΑΜΜΕΣΗΕΞΤ ΤΕΕ ΙΞΗΣΕΔΙΕΞΥΤ ΙΞ ΒΟΜΔ. Best before: date and batch number on the packaging. Store at a temperature between +2°C and +8°C. Once opened, keep at a temperature between +2°C and +8°C; Net weight: kg.
NUTRITIONAL VALUES:
Nutritional value 100g: Energy value: 955kj / 228kcal, Fat 18.4g, including saturated fatty acids 6.7g, carbohydrates 3.5g, including sugars 0.6g, Fibre 0g, Protein 13.1g, Salt 2.3g.
LEGAL REGULATIONS: