DESCRIPTION:
Sauerkraut juice is a real vitamin bomb. Especially recommended in the autumn and winter period for the natural supplementation of vitamin C. Cabbage juice effectively cleanses the body of toxins and deposits.
INGREDIENTS AND ALLERGENS (allergens included in the composition are marked in bold and capital letters):
Ingredients: organic sauerkraut juice (white cabbage 95%, carrot, salt).Best before: date and batch number on the packaging. Store at a temperature between +15°C and +25°C.Product ready for consumption. Once opened, keep refrigerated; Net volume: 300ml.
NUTRITIONAL VALUES:
Nutritional value 100ml: Energy value: 100kj / 24kcal, Fat 0.1g, including saturated fatty acids 0.1g, carbohydrates 1.3g, including sugars 1g, Fibre 0g, Protein 1.9g, Salt 1.8g.
LEGAL REGULATIONS: