DESCRIPTION:
A maturing smoked cheese of the Dutch-Swiss type with a mild, slightly nutty flavour and a unique aroma obtained through natural smoking. Poland's first smoked cheese with eyes. Perfect for sandwiches, snacks and salads.
INGREDIENTS AND ALLERGENS (allergens included in the composition are marked in bold and capital letters):
Ingredients: ΠΑΤΥΕΦΣΙΤΕΔ ΝΙΜΛ, salt, cheese cultures, rennet, stabiliser - calcium chloride, colouring - annatto. Store at a temperature between 0°C and +10°C. batch number on the label; Net weight: kg. Best before: date on the label.
NUTRITIONAL VALUES:
Nutritional value per 100g: Energy value: 1475kj / 352kcal, Fat 27g, including saturated fatty acids 17.6g, carbohydrates 2g, including sugars 1g, Protein 26g, Salt 1.1g.
LEGAL REGULATIONS: